Grown by High Desert Gardens and Farm in Montrose, CO.

An important food of the ancient Mayan and Aztecs. This variety is striking! Grows to 6' tall plants with burgundy leaves, stems, and plumes. Young leaves are a beautiful addition to salads. The grain can be cooked like rice or popped like popcorn. It is gluten-free and a complete protein containing 13-15g of protein per 100g. Its leaves and seed contain important B vitamins, vitamin E and almost all amino acids important for the human body. Drought tolerant and adaptable to marginal soils.